Food, wine, travel, music
My best ever turkey came this year from East Ferry Farm in Co Cork. Delivered by Fastway, it was also the most efficient operation. I didn’t have to ask for giblets, as they came with it (why don’t they always?), and they made a terrific gravy. The turkey broth afterwards is always a good indicator of a good bird, and it cooled to a thick, flavoursome jelly. I am booking next year’s (in case I am cooking again) which is as good as I can say.
The farm also does geese and chickens, so it’s worth seeking them out before next Christmas.